The northbound geese are incessantly honking overhead, the bluebirds are inspecting how well I cleaned their house this past winter, and the crocus are bursting in bloom. No matter what the calendar says, spring has already sprung at our place. For me, it means I can buy seed packets without sales clerks muttering, “Little early, ain’t it?”
Over the years, I’ve learned planning in the spring is almost as essential as planting when it comes to getting the most satisfaction from my garden. Obviously, growing veggies we enjoy eating is a priority, but so is sharing. Of course, some vegetables are more fun to share than others. Most people love to take those extra tomatoes off your hands, but when you bring in a bucket of zucchini those same people run to the hills.
What are your plans for your garden? Are you going to make relish out of those zucchini? If so, be sure to plant plenty of onions and peppers. Same goes for your salsa and pickles. Will you try to grow all of your ingredients including the herbs?
Here are a few other things to keep in mind when planning your garden:
Do you have any summer picnics or barbecues scheduled? Perhaps you’d like to serve something fresh from the garden, such as sweet corn, watermelon, tomatoes, or cantaloupe. We normally have family get-togethers in June and in September. New potatoes, onions, broccoli, carrots, and lettuce usually are ready for the early summer meeting. In early September, tomatoes, peppers, onions, zucchini, and watermelon are big hits.
Would you like fresh flowers on the table this summer? I’m planning a cut-flower garden that I will use to provide a weekly bouquet for our church altar as well as brighten our kitchen table. Easy-to-grow flowers such as daisies, zinnias, and bachelor buttons are great not only for bouquets, but also to bring bees in to pollinate. The zucchini are especially appreciative of these bee-magnets.
Don’t forget autumn with Halloween and Thanksgiving holidays. Would you like to decorate your home with Indian corn and gourds? Don’t forget pumpkins for jack o lanterns and pie. How about sweet potatoes? At our September family gathering, it’s fun for everyone to go out to the garden and pick their pumpkins and gourds.
What about Christmas? It’s not too early to think about Christmas gifts. It may sound strange, but a quart of canned tomatoes makes a great gift. It’s a taste of summer during the cold winter. Creative, “crafty” gardeners can use gourds to make birdhouses or paint for use as Christmas ornaments. Luffas can be grown to use as a natural sponge. All gourds require a long growing season, so you’ll need to start them as soon as your growing zone allows.
These are but a few ideas I try to keep in mind when planting. I hope you, too, feel the excitement and hope of a new gardening season. Gardeners are truly blessed to watch miracles unfold before our eyes.
Happy Spring and Happy Gardening!